TURMERIC POWDER

Known as Haldi Powder, Turmeric is used for flavouring and colouring foodstuffs. Boiled, dried, cleaned and polished, it is a principle ingredient in curry powder. Made from the best quality spices. It is 100 % pure, hygienic & fresh.

Available in:
5 Kg, 500 Gms, 200 Gms & 100 Gms Pack

MIRCH POWDER

Red Chillies are a great source of vitamin C and good for digestion. Chillies are used in India dishes for their hot taste and reddish colour. It is made from the best quality of spices in hygienic conditions. Processed in automatic plant by special cold grinding process to retain natural aroma & oil.

Available in:
500 Gms, 200 Gms & 100 Gms Pack

MIRCH KUTTI

It is a coarse ground, Lightly coloured, fairly  pungent. Soured from the deccan plateaus of  India, these are acclaimed as ‘hot’ chillies. It is an indispensable ingredient in Indian gourmet style curries

Available in:
200 Gms & 100 Gms Pack

LAL KASHMIRI MIRCH

It is for preparing distinctively delicious and colourful dishes Degh Mirch is a fine ground red chillies of the finest quality distinguished by their brilliant red colour and mild pungency.

Available in:
100 Gms pack

DHANIA POWDER

It is a perfect blend of garden-fresh aroma and natural coloured coriander leaves. This variety is widely used to give Indian curries its distinct curry flavour

Available in:
100 Gms Pack

JEERA

Cumin seeds has a penetrating musty, earthy flavour. Sourced from the well drained, loamy regions of India, it is much valued for its high percentage of essential oil content that gives it an intense flavour. In the middle ages, cumin was believed to keep lovers faithful and chicken from straying.

Available in:
100 Gms Pack

BLACK PEPPER POWDER

Black pepper has the ability to correct the seasoning of dishes and is used as a final dash at the end of cooking to effectively adjust the flavour. It is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient I spice mixes.

Available in:
50 Gms Pack

KASOORI METHI

Kasoori methi is excellent for ‘reheating’ refrigerated food. It gives dishes a freshly cooked feel, Sun-dried, pleasantly flavoured, fenugreek leaves are sourced from India’s principle production centre, Rajasthan.

Available in:
100 Gms Pack

CHANNA MASALA

Hygienic, flavourful & tasty. It is a blend of highly aromatic spice & herbs. This is evenly balanced for taste, flavour and imparts a rare character to chhole, made from chickpeas.

Available in:
100 Gms Pack

CHAT MASALA

An exquisite blend of many pure, hygienic and flavourful spices, It adds to the taste of Salads, Sandwiches, Fresh fruits, Finger chips, Snacks, Soft drinks & Sprouted beans. Just sprinkle it and feel a new kind of excitement.

Available in:
100 Gms Pack

SAMBAR MASALA

Samber Masala is a blend of pure, hygienic dals, vegetables, spices and condiments. Wonder recipe from the South of  India and can be aptly described as a ‘designer health food’. It gives all the nutrients the body needs.

Available in:
100 Gms Pack

MEAT MASALA

Fennel, Tejpatta (Cinnamon leaves), and Triffla imparts a cooling effect to this blend. A pepper, coriander, chilli based blend impart a hot taste to meat, a fair aromatic chorus to spices lend an aromatic chorus to non-vegetarian dishes.

Available in:
100 Gms

TANDOORI CHICKEN MASALA

This fine blend strikes an even balance between aromatic and flavouring spice agents to give chicken a luscious, inviting flavour. It is used in ‘apply-and-cook-over-the-fine situations’. It contributes to the aroma in a stronger way if sprinkled in powder from towards the end of the roasted chicken.

Available in:
100 Gms Pack